Fleming's Prime Steakhouse & Wine Bar
3,8 de 5 estrellas.
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Evaluaciones de Fleming's Prime Steakhouse & Wine Bar

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3,8Equilibrio vida personal/laboral

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Pros

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Contras

Na tengo
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Fun and nice workplace

Great place to work especially if you want a foot in the door for the restaurant industry. Good pay along with a good work life balance. Good management.
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Great place to make money

Great environment and management. You learn so much working here and they always make sure you’re supported with growth opportunities. Guests are high profile sometimes
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Stressful but easy way to make money

The jobs not hard and the pay is usually good. But tips aren’t guaranteed and the hours can suck a lot of times. Sometimes you will catch the short end of the stick if a manager or server is having a bad night but most of the time your coworkers are pleasant
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n/a

Great place to work! Short shifts and not a ton of side work. Experience is needed but can be learned while employees. Typical shift includes dressed in uniform when you arrive. Polish and clean your section. Polished glass wear and fold napkins. Then got tables, clean and go home.
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If you only want money and can tolerate a toxic work environment

Great money, terrible work climate. Mangers are unprofessional. Open 365 days a year and will block holidays on scheduling system so you can not ask off.

Pros

Money is really good

Contras

Poorly managed, favoritism towards males, bad work/life balance
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Don’t recommend unless you desperately need a job.

The managers definitely have a problem with favoritism which makes the work environment uncomfortable. Lots of drama as well, which is not worth it considering how much we work. The pay is okay. If you’re a college student then I do suggest working here, but be warned it can be insanely stressful and other employees will talk to you anyway they please and get away with it. You don’t have a lot of time off and you will pretty much never get a weekend off unless you request it off super early in advance. I love some of the coworkers I had, but I would never work here again honestly.
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Growth potential at the beginning

Good growth in the beginning. Lots of expansion for the first 6 years. It all changed after 2008 when the economy crashed. Changes were made in operations
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decent

the managers are a little off. favoritism was a big thing here. no breaks whatsoevergreat and DAILY pay, coworkers were of all age range, some were pretty cool and some wouldn’t even look in your direction.

Pros

pay

Contras

no breaks, no benefits, managers
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An Exciting and Productive Family working at Flemings Restaurant with All support and kindness from the Team!

I felt very comfortable and without stress working with a Team that was very Positive in there actions and felt always Optimistic with their productivity and efforts to be Great!
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Great environment and money, but a flawed tip system

The work it self is fun and enjoyable once you understand the job to a science. Working holidays can be a bit overwhelming. Expect to work every single holiday, including Thanksgiving. Christmas day is the only major holiday you will have off. Corporate took away family meals for employees mid way through my employment which is sad. At the beginning of my employment bussers would make 10% of tips through the servers that they were assigned to. Food runners would make 12% of tips through all servers. Now, bussers and food runners pool 22% of all server/bartender tips based on how many hours you worked that night. While the money was still good, this is a terrible system as it encourages people to work slow so that they can make more money. Too many times closing bussers would be there 2 hours past closing which is unacceptable. If you are doing the job properly you should be out 45 minutes after close. Management didn't seem to care enough about this. I worked here for seven years so I experienced many ups and downs. However, aside from the tip issues, co-workers and management are super friendly and helpful most of the time. This is probably one of the best part time jobs you can have in the industry in Birmingham for the amount of time you are there.

Pros

Money per hour, great employees, flexible scheduling

Contras

Tip system, no family meals, limited hours (dinner only)
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an exceptional work environment

Fleming"s is a professional corporation for them the customer is first and their service is professional and Friendly.
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Terrible MONEY!

Zero dollars beware of the 5.5% tip out and coming home with less money then you’d make at any other casual dining restaurant. Sometimes you make good money, but inconsistent.
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Great company to work for.

I worked as a server for 20 years. Flemings has a high retention rate for employees. Over 20 years, I've worked for a lot of managers. They are the same as anywhere else, I've worked for some amazing mangers & some not so great managers.

Pros

The people and work environment

Contras

No Healthcare for those who work less than 32hrs a week
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Really fun

Long hours and nights and weekends. Great culture. people care about people. great perks with eating nice steaks everynight, however it can get tuff on your family life working long nights
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Great location

Great pay, short hours. The location is right Uptown city center. Excellent clientele often celebrities sightings. Especially sports stars. The work/pay ratio is excellent
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To good to be true.

Its difficult to make a consistent living due to the inexperienced host staff who shows clear favoritism to certain staff members. The food is also inconsistent and the kitchen staff are highly unprofessional and inappropriate. The service staff is riddled with drama. GM clearly doesn’t care about the care and needs of quality staff. I do NOT recommend wasting your time applying here.
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Quick and easy money

The money is hands down amazing! It was hard to walk away from it in the end. But began to be toxic and hard to do everyday. They want you there 5-6 days and work open to close. The more you work the more you make. Vacations and holidays are hard to take off.

Pros

Extremely amazing money

Contras

Life balance, request offs, constantly “loosing” tip outs
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fun workplace

I enjoyed working there but as a host the pay was very minimal and the amount of hours received was often low. The managers were positive and it was often a good work environment, the staff was very friendly.
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Fun, financially rewarding and easy if you are experienced

Fun, easy, and rewarding if you're experienced! Not a bad job. You can make a good living and the hours are very flexible, except working holidays sucks.
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Smart, fun people who know how to do their job.

Great money. Not too corporate. You can make a decent amount of money by building relationships with your guest. It was a busy place and you had to be on your toes.
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Puntuación general

Basado en 334 evaluaciones

Puntuaciones por categoría

3,8 de 5 estrellas en Equilibrio vida personal/laboral
3,3 de 5 estrellas en Salario/Beneficios contractuales
3,3 de 5 estrellas en Estabilidad laboral/Desarrollo profesional
3,4 de 5 estrellas en Gerencia
3,7 de 5 estrellas en Cultura laboral
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