Longhorn Steakhouse
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Born of fire, tested by ice, confirmed by legions of loyal guests each day, LongHorn Steakhouse® has grown to become the undisputed home for great steak done right. Founded in 1981 in Atlanta, Georgia, the restaurant began with one man's passion for perfect steak but had very few guests to convince. Then a freak snowstorm hit Atlanta in 1982, stranding – 
No place like home2014, Opening Manati, PR. LongHornSteak HouseNice mealTable Full of Longhorn goodness
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Recognition

LIKE OUR STEAKS, OUR REWARDS SATISFY

MANAGER-IN-TRAINING (MIT) PROGRAM

- 8-10 week training program with three phases: an overview of each employee and manager position; classroom training at our Support Center in Orlando, Florida; and training focused on your specific role as a Service, Culinary or Bar/Service Assistant Manager - The final phase includes hands-on, day-to-day operations experience in managing the department you will be responsible for leading - All Restaurant and Managing Partners participate in ongoing training to sharpen and advance their skills